As you can see from the photos, the sun was shining (again) and we had a lovely morning filled with memories of sweet tea and ham sandwiches from our childhood.
The bog has not been cut since 2004 so it is really very overgrown. We have a lot of work ahead of us in order to prepare it for cutting. I will be blogging about this all the way - as this is most likely the last time we will be permitted to cut the bog - as it has been stripped at a rapid pace over the last 40 years since the introduction of large machinery and the fact that no one really cuts turf by hand anymore.
1 Comments:
Wow, thats "salt of the earth stuff." Sounds like alot of work - I am curious about it, but I dont think I could do it. Betcha Farmer Jon would be all over it tho...
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